Black Diamond Burrs
Special geometry conceived to provide excellent results with all the alternative brewing methods, from pour over to batch brew. Particularly recommended for light and medium-light roasted coffee.
Ultra Low Retention thanks to the innovative BLIND UPPER BURR (with no screw holes).
Higher durability compared to any other burrs treatment.
No seasoning process required by the end consumer. Seasoning process already made during the burrs production to avoid any waste of coffe during the grinder setting up!
Thermal cryogenic treatment of burrs to a temperature of -193°C which allows to obtain a greater resistance to wear and preserve the grind setting longer than any other burrs type.
Comparative particle size distribution in Filter grind setting

Brew Special BlackPronounced peak shows great grind uniformity. Light coffee roasts and peculiar processing methods are greatly enhanced.
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